Nutrition
≈ 510 kcal± 30% · per portion of about 253 g
- Protein19 g
- Fat35 g
- Carbohydrates28 g
- of which saturates
- 10 g
- of which sugars
- 10 g
- Fibre
- 3.6 g
- Salt
- 1.8 g
Vitamins and minerals, % of reference intake
- Folate 42%
- Vitamin A 32%
- Vitamin E 28%
- Potassium 27%
- Vitamin C 23%
- Calcium 22%
- Vitamin B1 16%
- Vitamin B12 16%
- Magnesium 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A fresh salad featuring creamy goat cheese, often paired with greens and a vinaigrette. It is a common light starter or lunch option.
- Cuisine
- French
- Origin
- France
Typical ingredients
- goat cheese
- mixed greens
- nuts
- vinaigrette
- dried fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ensalada con queso de cabra: where else to eat it Back to the menu of Capital Burger