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Stuffed eggs with tuna and olive oil mayonnaise

Stuffed eggs with tuna and olive oil mayonnaise

€12

Alameda Restaurante · Granada · 4 pcs

Nutrition

≈ 350 kcalper portion of about 100 g
  • Protein17%
    17%
  • Fat78%
    78%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Hard-boiled eggs that have been halved and filled with a creamy mixture of tuna and olive oil mayonnaise.

Cuisine
Spanish

Typical ingredients

  • eggs
  • tuna
  • olive oil
  • mayonnaise

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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