Nutrition
≈ 650 kcalper portion of about 350 g
- Protein13%
- Fat69%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty combination of fried eggs, pan-seared foie gras, and fried potatoes.
- Cuisine
- Spanish
Typical ingredients
- eggs
- foie gras
- potatoes
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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