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History of the dish
Vietnam
- Origin
- Vietnam
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Bún chả (Vietnamese: [ɓun˨˩ ca˧ˀ˦˥]) is a Vietnamese dish of grilled pork and noodles, which is thought to have originated from Hanoi, Vietnam. Bún chả is served with grilled fatty pork (chả) over a plate of white rice noodles (bún) and herbs with a side dish of dipping sauce.
Excerpt from the Wikipedia article “Bun cha” · version used · CC BY-SA 4.0
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Bun Cha: where else to eat it Back to the menu of Vietnamhaket