Nutrition
≈ 750 kcalper portion of about 450 g
- Protein27%
- Fat62%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb shank slow-roasted in the oven with Chianti wine and root vegetables.
- Cuisine
- Italian
Typical ingredients
- lamb shank
- chianti wine
- carrots
- potatoes
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Stinco d’agnello: where else to eat it Back to the menu of Nonna