Nutrition
≈ 300 kcalper portion of about 250 g
- Protein63%
- Fat38%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A single portion of cod fish, usually pan-seared, baked, or poached.
- Cuisine
- Italian
Typical ingredients
- cod
- olive oil
- herbs
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Filetto di merluzzo: where else to eat it Back to the menu of Nonna