Nutrition
450 kcalper portion of about 350 g
- Protein35 g
- Fat30 g
- Carbohydrates10 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mild, turmeric-based chicken stew prepared without the heat of berbere.
- Cuisine
- Ethiopian
- Origin
- Ethiopia
Typical ingredients
- chicken
- turmeric
- onions
- niter kibbeh
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.