Nutrition
≈ 550 kcalper portion of about 250 g
- Protein6%
- Fat53%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm chocolate cake with a liquid center, served with custard and vanilla ice cream.
- Cuisine
- French
Typical ingredients
- chocolate
- eggs
- butter
- sugar
- milk
- vanilla
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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