Nutrition
≈ 2,800 kcalper portion of about 1,200 g
- Protein24%
- Fat70%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A bone-in pork chop prepared in a traditional Belgian white sauce.
- Cuisine
- Belgian
- Origin
- Belgium
Typical ingredients
- pork chop
- white sauce
- mushrooms
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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