Nutrition
≈ 400 kcalper portion of about 200 g
- Protein24%
- Fat53%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Battered or breaded white fish fillets fried until crispy, typically served with a mayonnaise-based tartar sauce.
Typical ingredients
- white fish
- breadcrumbs
- egg
- tartar sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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