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Primavera Baltica

Primavera Baltica

€11

Kowalski · Genoa

Various preparations of herring, mackerel, and spratts.

  • Eggs
  • Fish
  • Milk

Nutrition

≈ 550 kcalper portion of about 300 g
  • Protein27%
    27%
  • Fat69%
    69%
  • Carbohydrates4%
    4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A seafood platter featuring different preparations of herring, mackerel, and spratts.

Cuisine
Polish
Origin
Baltic Region

Typical ingredients

  • herring
  • mackerel
  • sprats
  • onions
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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