Pizza Siciliana
CHF 15≈ €16.30
La Pignata · Geneva
Pizza with tomato sauce, mozzarella, tuna, mushroom and olive.
Information about this dish is being prepared.
History of the dish
Italy
- Origin
- Italy
Read more
Pizza originating in the Sicily region of Italy (Italian: pizza siciliana) became a popular dish in western Sicily by the mid-19th century and was the type of pizza usually consumed in Sicily until the 1860s. It eventually reached North America in an altered form, with thicker crust and a rectangular shape.
Excerpt from the Wikipedia article “Sicilian pizza” · version used · CC BY-SA 4.0
Did you like this dish?
Pizza Siciliana: where else to eat it Back to the menu of La Pignata