Sicilian Pizza: what it is and where to eat it
Pizza Siciliana
A pizza topped with tomato sauce, salty anchovies, capers, and olives.
18 restaurants on Tastavo serve it
- Cuisine
- Italian (Sicilian)
Typical ingredients
- wheat flour
- tomato sauce
- anchovies
- capers
- leccine olives
History of the dish
Italy
- Origin
- Italy
Read more
Pizza originating in the Sicily region of Italy (Italian: pizza siciliana) became a popular dish in western Sicily by the mid-19th century and was the type of pizza usually consumed in Sicily until the 1860s. It eventually reached North America in an altered form, with thicker crust and a rectangular shape.
Excerpt from the Wikipedia article “Sicilian pizza” · version used · CC BY-SA 4.0
Where to eat it
Geneva
- L'Ambiance Restaurant Pizza SicilianaCHF 20
- La Pignata Pizza SicilianaCHF 15
- Pizzeria Calabria Pizza SicilianaCHF 23
Vienna
- Ristorante La Tavolozza Pizza siciliana€14
- Pizzeria Santa Maria SICILIANA€8.50
Santa Cruz de Tenerife
- VIKOLI restaurante Pizza Siciliana€13.80
Paris
- Restaurant Le Pellicano Pizza Siciliana€12.50
Basel
- Cuor D'Oro Pizza SicilianaCHF 19.50
Lucerne
- Pizzeria Hofmatt PIZZA SICILIANACHF 24.50
Turin
- A Casa di Pulcinella Pizza Siciliana€8.50
Venice
- Ristorante Marciana SICILIANA - POMODORO, MOZZARELLA, CAPPERI, ACCIUGHE, OLIVE, TONNO€15
Palermo
- Le Magnolie Food Pizza Siciliana€12.50
Costa Adeje
- El Arrozal Pizza Siciliana€14.50
Valencia
- Al Solito Posto Pizza Siciliana€14.50
Linz
- Mondigo Pizza Siziliana€11.30
Verona
- Pizzeria Bella Napoli SICILIANA€10
Alicante
- Pizzeria Da Nonna Nina Pizza Siciliana Pequeña (24 cm)€11.90
Montpellier
- Il Fornetto PIZZA SICILIANA€11
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.