Nutrition
≈ 500 kcalper portion of about 250 g
- Protein10%
- Fat65%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring warm, melted goat cheese, often served on toast, accompanied by roasted fresh figs.
- Cuisine
- French
Typical ingredients
- goat cheese
- figs
- mixed greens
- honey
- nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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