Smoked salmon and avocado
CHF 17≈ €18.41
Au Pied de Cochon · Geneva
Smoked salmon and avocado served with balsamic dressing.
Nutrition
- Protein20%
- Fat70%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad featuring smoked salmon and sliced avocado with a balsamic vinaigrette.
Typical ingredients
- smoked salmon
- avocado
- balsamic vinegar
- mixed greens
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
About the classic smoked salmon. This venue serves its own version.
Read more
Smoked salmon is a preparation of salmon, typically a fillet that has been cured and hot or cold smoked. Due to its moderately high price in some regions, smoked salmon is considered a delicacy.
Excerpt from the Wikipedia article “Smoked salmon” · version used · CC BY-SA 4.0
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