Nutrition
≈ 450 kcalper portion of about 250 g
- Protein32%
- Fat61%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef pieces threaded onto a skewer and grilled, typically prepared with flavors characteristic of the Madeira archipelago.
- Cuisine
- Portuguese (Madeira)
- Origin
- Madeira, Portugal
Typical ingredients
- beef
- garlic
- wine
- herbs
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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