Nutrition
≈ 600 kcalper portion of about 350 g
- Protein28%
- Fat65%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic beef dish where the meat is seasoned heavily with peppercorns and often served with a creamy sauce.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- beef
- peppercorns
- cream
- beef stock
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Pepper steak: where else to eat it Back to the menu of Casa Velha