
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein21%
- Fat48%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender beef shoulder served with a traditional herb-based green sauce and crispy fried potatoes.
- Cuisine
- German (Frankfurt)
- Origin
- Frankfurt, Germany
Typical ingredients
- beef shoulder
- parsley
- chives
- sour cream
- potatoes
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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