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Sopa de tomate com ovo escalfado

Sopa de tomate com ovo escalfado

€9

Vinoteca Mezzanine · Faro

Sopa de tomate acompanhada de ovo escalfado.

Nutrition

≈ 200 kcalper portion of about 300 g
  • Protein21%
    21%
  • Fat40%
    40%
  • Carbohydrates39%
    39%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A warm tomato-based soup served with an egg cooked in simmering water without its shell.

Cuisine
null

Typical ingredients

  • tomato
  • egg
  • onion
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic tomato soup. This venue serves its own version.

tomato soup
© Wikimedia Commons · CC BY-SA 2.0 · Wikimedia Commons
Read more

Tomato soup is a soup with tomatoes as the primary ingredient. It can be served hot or cold, and may be made in a variety of ways.

Excerpt from the Wikipedia article “Tomato soup” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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