SPAGHETTINI ALLA «CARBONARA» CON LA PANNA!
Restaurant Marcellino Pane e Vino · Zurich
Spaghetti with cream, Italian pancetta bacon, egg and garlic.
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein14%
- Fat54%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of the classic pasta dish featuring spaghetti cooked with cream, eggs, and pancetta.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- spaghetti
- cream
- pancetta
- egg
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?