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Dim Sum (Vegan)

Dim Sum (Vegan)

CHF 20.50≈ €22.12

Restaurant Bistro Riffraff · Zurich

Dim Sum with vegetables, garlic, chili and sweet & sour sauce.

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein10%
    10%
  • Fat26%
    26%
  • Carbohydrates64%
    64%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A variety of small, steamed or fried Chinese dumplings often filled with savory ingredients.

Cuisine
Chinese (Cantonese)
Origin
Guangdong, China

Typical ingredients

  • vegetables
  • garlic
  • chili
  • sweet & sour sauce
  • flour

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Dim Sum (Vegan): where else to eat it Back to the menu of Restaurant Bistro Riffraff