
Classic Idly
Steamed rice and lentil cakes
CHF 14≈ €15.11
Masal Dosa · Zurich · 3 Pcs
Steamed rice and lentil cakes, served with sambar and chutneys.
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein10%
- Fat12%
- Carbohydrates78%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft, steamed savory cakes made from a fermented batter of rice and black gram.
- Cuisine
- Indian (South Indian)
- Origin
- South India
Typical ingredients
- rice
- urad dal
- salt
- water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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