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Malabar Indian Restaurant Zürich

Zurich · Indian · €€€ · 49 dishes · CHF 4 – CHF 44 · Vegetarian-friendly

Directions Call
Opening hours
  • MondayClosed
  • Tuesday11:30–14:00, 17:30–24:00
  • Wednesday11:30–14:00, 17:30–24:00
  • Thursday11:30–14:00, 17:30–24:00
  • Friday11:30–14:00, 17:30–24:00
  • Saturday17:30–24:00
  • Sunday17:30–24:00

What to order here

Appetizers Vorspeisen

  • Tomato Rasam Soup

    CHF 8.50≈ €9.17
    Tomaten-Rasam-Suppe

    Tomato soup with tamarind and coriander.

  • Kosambari

    CHF 10.50≈ €11.33
    Kosambri

  • Dahi Vada

    CHF 11≈ €11.87
    Dahi Bonda

    Spiced potato fritters with mint and tamarind chutney.

  • Pakoras with Avocado Mango Chaat

    CHF 13.50≈ €14.57
    Pakoras mit Avocado Mango Chaat

    Vegetable fritters with chutneys and a mango-avocado salad.

  • Chicken Wings

    CHF 14≈ €15.11

  • Prawns Varuval

    CHF 15≈ €16.19

    Sautéed prawns in a banana leaf cone.

  • Malabar Mix vegi

    CHF 22≈ €23.74
    Mixed vegetarian appetizer platter for two people

  • Malabar Mix non veg

    CHF 25≈ €26.98
    Mixed non-vegetarian appetizer platter

Thalis

Curries and Indian Classics Curries und indische Klassiker

  • Malabar Chicken Curry

    CHF 30.50≈ €32.92

    Chicken in a sauce of roasted coconut and spices.

  • Chicken Tikka Masala - CTM

    CHF 32.50≈ €35.07

  • Chicken Niligiri

    CHF 32.50≈ €35.07

  • Lamb Kurma

    CHF 34.50≈ €37.23

    Lamb in a mild cashew nut sauce with masala spices.

  • Beef Vindaloo

    CHF 35≈ €37.77

    Spicy beef curry with chilies, black mustard, cinnamon and vinegar.

  • Chicken Biryani

    CHF 37≈ €39.93

  • Lamb Biryani

    CHF 39.50≈ €42.63

    Marinated lamb with spices steamed in rice, served with naan, raita and pickles.

Fish Specialties Fisch Spezialitäten

  • Fish Malabari

    CHF 32.50≈ €35.07

    King mackerel in a coconut milk sauce with smoked tamarind.

  • Chettinad Fish in Banana Leaf

    CHF 36≈ €38.85
    Chettinad Fisch im Bananenblatt

    Fish wrapped in banana leaf and baked with Chettinad spices.

  • Takkali Prawn Curry

    CHF 35≈ €37.77

    King prawns in a tomato sauce with curry leaves and mustard seeds.

Tandoori Specialties Tandoori Spezialitäten

  • Chicken Tikka

    CHF 32≈ €34.53

    Tandoori grilled chicken pieces in a spicy marinade.

  • Malai Chicken Tikka

    CHF 34≈ €36.69

  • Lamb Tandoori

    CHF 35≈ €37.77

    Lamb in a tandoori yogurt marinade.

  • Fish Tandoori

    CHF 35≈ €37.77

    Fish with a marinade of fresh herbs.

Vegetarian Specialties Vegetarische Spezialitäten

  • Vegetable Kurma

    CHF 26≈ €28.06
    Vegatable Kurma

    Vegetables with cashew paste and masala spices.

  • Vegetable Kuttu

    CHF 25≈ €26.98

  • Butter Paneer

    CHF 28≈ €30.22

    Indian fresh cheese in a masala butter sauce.

  • Palak Paneer

    CHF 28≈ €30.22

    Indian fresh cheese cooked in spinach.

  • Eggplant Teyal

    CHF 24≈ €25.90
    Auberginen Teyal

    Eggplant with roasted coconut and tamarind.

  • Dhal

    CHF 22≈ €23.74

    South Indian yellow lentil curry.

  • Kashmiri Biryani

    CHF 34.50≈ €37.23

Sides Beilagen

  • Basmati Rice

    CHF 5≈ €5.40
    Basmatireis

  • Lemon Rice

    CHF 7≈ €7.55
    Zitronenreis

  • Pulao

    CHF 7≈ €7.55
    Pulao - Reis mit Gewürzen

  • Naan

    CHF 5≈ €5.40

  • Garlic Naan

    CHF 6≈ €6.48
    Knoblauch Naan

  • Roti

    CHF 5≈ €5.40
    Roti - Fladenbrot aus Vollkornmehl

  • Steamed Rice Bread

    CHF 5≈ €5.40
    Gedämpftes Reisbrot

  • Raita

    CHF 7≈ €7.55
    Raita - Yogourt mit Gurken

  • Roasted Papad & Chutneys

    CHF 7≈ €7.55

  • Homemade Chutneys

    CHF 4≈ €4.32
    Hausgemachte Chutneys

Dessert

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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