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Butter-fried Duroc pork loin with kale tempura, marinated pointed cabbage and red onions

Butter-fried Duroc pork loin with kale tempura, marinated pointed cabbage and red onions

In Butter gebratener Hohrücken vom Duroc Schwein mit Palmkohl Tempura, mariniertem Spitzkohl und roten Zwiebeln

CHF 24≈ €25.99

Josef · Zurich

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