Nutrition
≈ 300 kcalper portion of about 100 g
- Protein15%
- Fat28%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soft, fluffy steamed bun filled with various savory ingredients.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- flour
- yeast
- meat
- vegetables
- soy sauce
General information about this dish, not provided by the venue.
Did you like this dish?
BAO (1): where else to eat it Back to the menu of SOI fusion