Salmon Fillet

Nutrition

• Protein39 g
  38%
• Fat29 g
  62%
• Carbohydrates0 g
  0%

of which saturates

5.5 g

of which sugars

0 g

Fibre

0 g

Salt

1.2 g

Vitamins and minerals, % of reference intake

• Vitamin B12 306%
• Vitamin D 149%
• Folate 53%
• Vitamin E 42%
• Potassium 39%
• Vitamin B1 25%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)