Nutrition
≈ 350 kcalper portion of about 400 g
- Protein72%
- Fat24%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium selection of fish prepared by boiling in a flavorful liquid. It is often served with a light garnish or olive oil.
- Cuisine
- Croatian
- Origin
- Mediterranean region
Typical ingredients
- high-quality fish
- water
- salt
- lemon
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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