Nutrition
≈ 300 kcalper portion of about 100 g
- Protein26%
- Fat74%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large ribeye steak that includes a long bone, typically grilled to highlight its juicy texture.
Typical ingredients
- beef
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tomahawk: where else to eat it Back to the menu of Nico's Bistro