Nutrition
≈ 350 kcalper portion of about 300 g
- Protein6%
- Fat57%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter of assorted seasonal vegetables prepared in a light, crispy tempura batter.
- Cuisine
- Japanese
Typical ingredients
- mixed vegetables
- tempura batter
- oil
General information about this dish, not provided by the venue.
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