Nutrition
≈ 250 kcalper portion of about 100 g
- Protein35%
- Fat65%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium dry-aged rib-eye steak prepared by grilling or pan-searing.
- Cuisine
- null
- Origin
- null
Typical ingredients
- rib-eye beef
General information about this dish, not provided by the venue.
Did you like this dish?