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Green Fagottini of fresh spinach filled with ricotta in Marsala C. Arini sauce with prawns

Green Fagottini of fresh spinach filled with ricotta in Marsala C. Arini sauce with prawns

Zeleni Fagottini od svježeg špinata punjeni ricottom u umaku Marsala C. Arini s kozicama

€24

Boban restoran · Zagreb

Nutrition

≈ 450 kcalper portion of about 300 g
  • Protein20%
    20%
  • Fat40%
    40%
  • Carbohydrates40%
    40%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Spinach-infused pasta parcels filled with ricotta cheese, served in a Marsala wine sauce with prawns.

Cuisine
Italian

Typical ingredients

  • spinach pasta
  • ricotta
  • marsala wine
  • prawns
  • basil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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