Shakshouka
Two poached eggs in tomato and pepper sauce, with creamy grainy cheese and toasted sourdough focaccia.
€11
Balance Brunch and Bakery · Zagreb
Two poached eggs in tomato and pepper sauce, with creamy grainy cheese and toasted sourdough focaccia.
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein18%
- Fat44%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of eggs poached in a savory sauce of tomatoes, chili peppers, and onions, often spiced with cumin and paprika.
- Cuisine
- North African
- Origin
- North Africa, unknown
Typical ingredients
- eggs
- tomato
- pepper
- grainy cheese
- sourdough focaccia
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Shakshouka: where else to eat it Back to the menu of Balance Brunch and Bakery