Spanish Tortilla (confit potatoes and onion, eggs, aioli)
Španjolska Tortilja (konfitirani krumpir i kapula, jaja, aioli)
€8
Pinčo Tapas Restaurant & Bar Zadar · Zadar
Spanish tortilla made of eggs, confit potatoes and onion, served with aioli.
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein11%
- Fat63%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick Spanish omelet made with eggs, potatoes, and onions, typically served with aioli.
- Cuisine
- Spanish
Typical ingredients
- eggs
- potatoes
- onion
- aioli
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Spanish Tortilla (confit potatoes and onion, eggs, aioli): where else to eat it Back to the menu of Pinčo Tapas Restaurant & Bar Zadar