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Grilled veal cutlet, sautéed vegetables, homemade potato wedges

Grilled veal cutlet, sautéed vegetables, homemade potato wedges

Teleći kotlet na žaru, sotirano povrće, domaće pole od krumpira

€35

𝑶𝒍𝒕𝒓𝒆 𝑴𝒂𝒓𝒆 Restaurant · Zadar

Grilled veal cutlet with fries and sautéed vegetables.

Nutrition

≈ 650 kcalper portion of about 450 g
  • Protein22%
    22%
  • Fat50%
    50%
  • Carbohydrates28%
    28%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A grilled veal cutlet served alongside sautéed seasonal vegetables and homemade potato wedges.

Cuisine
International

Typical ingredients

  • veal
  • potatoes
  • vegetables
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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