Ossobuco approx. 600g with risotto or potatoes

Ossobuco ok. 600g con risotto o patate

PLN 149≈ €33.78

Vivere Italiano · Wrocław

Braised ossobuco served with risotto or potatoes.

Nutrition

≈ 850 kcalper portion of about 600 g

Protein28%
28%
Fat52%
52%
Carbohydrates20%
20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Veal or beef shanks braised with vegetables and broth, served with a side of risotto or potatoes.

Cuisine: Italian (Milanese)
Origin: Milan, Italy

Typical ingredients

veal shanks
vegetables
broth
wine
risotto or potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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