Scrambled eggs on butter
Jajecznica na maśle
PLN 16≈ €3.63
Trattoria del Mercato · Wrocław
Scrambled eggs fried on butter, served with chives, vegetable salad and a roll.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein17%
- Fat56%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft scrambled eggs cooked in butter, typically served with fresh chives and a side salad.
- Cuisine
- Polish
Typical ingredients
- eggs
- butter
- chives
- vegetables
- roll
General information about this dish, not provided by the venue.
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