Duck leg roasted in buckwheat honey

NOGA Z KACZKI PIECZONA W MIODZIE GRZYBNYM

PLN 68≈ €15.41

Targowa Craft Beer and Food · Wrocław

Duck leg roasted in buckwheat honey served with leeks, blood sausage, vegetables, and rib.

Nutrition

≈ 900 kcalper portion of about 500 g

Protein20%
20%
Fat59%
59%
Carbohydrates21%
21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Duck leg slow-roasted in buckwheat honey, served with a variety of meats and vegetables.

Cuisine: Polish

Typical ingredients

duck leg
buckwheat honey
leeks
blood sausage
vegetables
pork rib

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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