Pierogi with goose
Pierogi z gęsiną
PLN 60≈ €13.61
Restauracja Galicja · Wrocław
Pierogi with goose served with rosemary butter and carrot chips.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein17%
- Fat55%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Filled dumplings made from unleavened dough, typically stuffed with roasted meat.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- flour
- goose meat
- rosemary
- butter
- carrots
General information about this dish, not provided by the venue.
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