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Quiche with Lazur cheese, pear and nuts

Quiche with Lazur cheese, pear and nuts

Quiche z serem lazur, gruszą i orzechami

PLN 8.50≈ €1.93

Przegryź na Skłodowskiej · Wrocław · szt.

Nutrition

≈ 400 kcalper portion of about 150 g
  • Protein11%
    11%
  • Fat64%
    64%
  • Carbohydrates25%
    25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory French tart consisting of a pastry crust filled with egg custard, cheese, and various toppings.

Cuisine
French

Typical ingredients

  • pastry
  • eggs
  • cream
  • lazur cheese
  • pear
  • nuts

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

France

About the classic quiche. This venue serves its own version.

quiche
© No Swan So Fine · CC BY-SA 4.0 · Wikimedia Commons
Origin
France
Read more

Quiche ( KEESH) is a French tart consisting of a pastry case filled with savory custard and pieces of cheese, meat, seafood or vegetables. A well-known variant is Quiche Lorraine, which includes lardons or bacon.

Excerpt from the Wikipedia article “Quiche” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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