
Nutrition
≈ 300 kcalper portion of about 350 g
- Protein22%
- Fat49%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A North African dish of eggs poached in a simmering sauce of tomatoes, chili peppers, and onions, often spiced with cumin and paprika.
- Cuisine
- North African
- Origin
- North Africa, traditional
Typical ingredients
- eggs
- tomatoes
- onions
- peppers
- cumin
- paprika
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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