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Zur Stadt Krems

Vienna · Austrian · €€ · 28 dishes · €5.50 – €29.50 · Vegetarian-friendly

Directions Call
Opening hours
  • Monday11:00–23:30
  • Tuesday11:00–23:30
  • Wednesday11:00–23:30
  • Thursday11:00–23:30
  • Friday11:00–23:30
  • SaturdayClosed
  • SundayClosed

What to order here

MENU SPEISEKARTE

  • pancake soup

    €5.50
    frittatensuppe

  • liver dumpling soup

    €5.50
    leberknödelsuppe

  • soup of the day

    €5.90
    suppe des tages

  • roast meat carpaccio

    €14.50
    bratencarpaccio

    Pork carpaccio with pumpkin seed sauce and horseradish.

  • matjes fillet

    €10.50
    matjesfilet

    Matjes fillet with apple cream and red onions.

  • homemade eggplant spread à la mircea

    €10.50
    hausgemachter melanzaniauftsrich à la mircea

    Homemade eggplant spread served with tomato toast.

  • baked camembert

    €14.50
    gebackener camembert

    Baked camembert with leaf salad and cranberry dressing.

  • fried chicken strips

    €15.50
    gebratene hühnerstreifen

    Fried chicken strips with leaf salad, croutons and parmesan.

  • Styrian fried chicken salad

    €16.50
    steirischer backhendlsalat

    Styrian fried chicken salad with pumpkin seed coating.

  • homemade egg noodles

    €12.50
    hausgemachte eiernockerl

    Homemade egg noodles with leaf salad.

  • winter risotto

    €17.50
    winterrisotto

    Winter risotto with pumpkin and chestnuts, can be made vegan.

  • baked ham pasta

    €15.50
    überbackene schinkenfleckerl

    Baked ham pasta with leaf salad.

  • blood sausage hash

    €16
    blunzengröstl

    Blood sausage hash with horseradish and mustard.

  • glazed chicken liver

    €17.50
    glacierte hühnerleber

    Glazed chicken liver with butter rice, bacon and apple.

  • deboned fried chicken

    €20.50
    ausgelöstes backhendl

    Deboned fried chicken with potato cream cucumber salad.

  • schnitzel

    €18

    Schnitzel made of pork or chicken with potato salad.

  • Wiener Schnitzel

    €27.50
    original wienerschnitzel

    Wiener Schnitzel made of veal with mayonnaise salad and clarified butter.

  • cordon bleu

    €19.50

    Cordon bleu made of pork or chicken with parsley potatoes.

  • beetroot dumplings

    €16.50
    rote rübenknödel

    Beetroot dumplings with sheep cheese sauce.

  • tafelspitz

    €28.50
    Boiled beef dish

    Tafelspitz with rösti, chive sauce and apple horseradish.

  • onion roast beef

    €29.50
    zwiebelrostbraten

    Onion roast beef with roasted potatoes and pickles.

  • small goulash

    €11
    kleines gulasch

    Small goulash with bread roll.

  • large goulash

    €16
    großes gulasch

    Large goulash with butter dumplings.

  • char fillet

    €26.50
    saiblingsfilet

    Char fillet with pea puree and white wine sauce.

  • topfenknödel

    €11
    Quark dumplings

  • Kaiserschmarrn

    €12.50
    kaiserschmarren

    Kaiserschmarrn with raisins and apple sauce.

  • mousse in a glass

    €7.50
    mousse im glas

  • palatschinken

    €8.50

    Palatschinken with homemade apricot jam.

Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.

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