Nutrition
≈ 200 kcalper portion of about 300 g
- Protein17%
- Fat57%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish centered around leafy greens, usually spinach, cooked with spices and aromatics.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- spinach
- garlic
- ginger
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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PALAK: where else to eat it Back to the menu of Zum Moghulhof