PALAK: what it is and where to eat it
A vegetarian dish consisting of pureed or chopped spinach cooked with spices and aromatics.
14 restaurants on Tastavo serve it
- Cuisine
- Indian
- Origin
- South Asia
Typical ingredients
- spinach
- onion
- garlic
- ginger
- spices
Where to eat it
Warsaw
- Centrum Nepal PalakPLN 37
- India Gate Restauracja PalakPLN 40
Salzburg
Vienna
- The Everest Restaurant€15.90
- Zum Moghulhof€13.50
London
- Salloos Palak£16
Stockholm
- Mother India StockholmSEK 245
Rotterdam
- Sangam Tandoori Palak Small€7.95
Brussels
- Crazy Time Palak (au choix Aloo ou Paneer)€12.95
Kraków
- Tandoori Flame PalakPLN 35
Graz
- Hathi€17.20
Linz
- New Namastey India€15.90
Poznań
- Misa Hindusa PalakPLN 41
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.