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Fried mushrooms with tartar sauce

Fried mushrooms with tartar sauce

Champignons gebacken mit Sauce Tartare

€15.20

Zum lieben Augustin · Vienna

  • Cereals containing gluten
  • Eggs
  • Milk

Nutrition

≈ 450 kcalper portion of about 300 g
  • Protein9%
    9%
  • Fat65%
    65%
  • Carbohydrates25%
    25%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Breaded and fried mushrooms served with a creamy tartar sauce.

Typical ingredients

  • mushrooms
  • breadcrumbs
  • egg
  • tartar sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic fried mushrooms. This venue serves its own version.

fried mushrooms
© jeffreyw · CC BY 2.0 · Wikimedia Commons
Read more

Fried mushrooms or battered mushrooms are a dish made by the frying or deep frying of edible mushrooms, sometimes after dipping them in batter. Often mixed with garlic powder to become garlic mushroom.

Excerpt from the Wikipedia article “Fried mushrooms” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Fried mushrooms with tartar sauce: where else to eat it Back to the menu of Zum lieben Augustin