Fried mushrooms with tartar sauce: what it is and where to eat it
Champignons gebacken mit Sauce Tartare
Breaded and deep-fried mushrooms served with a creamy mayonnaise-based sauce.
8 restaurants on Tastavo serve it
- Cuisine
- Hungarian
Typical ingredients
- mushrooms
- breadcrumbs
- egg
- tartar sauce
History of the dish
About the classic fried mushrooms. This venue serves its own version.
Read more
Fried mushrooms or battered mushrooms are a dish made by the frying or deep frying of edible mushrooms, sometimes after dipping them in batter. Often mixed with garlic powder to become garlic mushroom.
Excerpt from the Wikipedia article “Fried mushrooms” · version used · CC BY-SA 4.0
Where to eat it
Vienna · Prices in Vienna
- Zu den 3 Linden Champignon gebacken mit Sauce Tartare€13.20
- Zum lieben Augustin Champignons gebacken mit Sauce Tartare€15.20
- Gasthaus zum Holunderstrauch Champignons gebacken mit Sauce Tartar€13.80
- Gaststätte Pistauer Champignon gebacken mit Sauce Tartare€13.90
- Gasthaus zum Buchenbeisl Gebackene Champignons mit Sauce Tartare€11.60
- Gasthaus zur Elisabeth Champignons gebacken mit Sauce Tartare€11
- Gasthaus zur Bast Champignons gebacken mit Sauce Tartare€10.80
Budapest
- Pater Bonifac Restaurant Rántott gomba, tartár mártásHUF 2,800
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.