Fried liver with salad
Gebackene Leber mit Salat
€15.80
Zu den 3 Linden · Vienna
- Cereals containing gluten
- Eggs
- Milk
- Mustard
- Sulphur dioxide and sulphites
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein22%
- Fat63%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Breaded and fried liver, typically pork or chicken, served with a fresh salad.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- liver
- breadcrumbs
- egg
- salad
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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