Pork schnitzel
Schnitzel vom Schwein
€20.90
Wirtshaus Am Wasserpark · Vienna
Pork schnitzel Viennese style with potato salad.
Nutrition
≈ 750 kcalper portion of about 450 g
- Protein19%
- Fat49%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and pan-fried pork cutlet, typically served with a side of potato salad.
- Cuisine
- Austrian (Viennese)
Typical ingredients
- pork
- flour
- egg
- breadcrumbs
- potatoes
- vinegar
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Read more
Pork cutlet may refer to: Tonkatsu, a Japanese breaded pork cutlet Dongaseu, a Korean breaded pork cutlet Kotlet schabowy, a Polish breaded pork cutlet
Excerpt from the Wikipedia article “Pork cutlet” · version used · CC BY-SA 4.0
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Pork schnitzel: where else to eat it Back to the menu of Wirtshaus Am Wasserpark