Styrian Horseradish Meat
Steirisches Krenfleisch
€17.90
Vorstadtwirt · Vienna
Styrian horseradish meat with root vegetables, salted potatoes and fresh horseradish.
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein24%
- Fat48%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional meat dish consisting of boiled beef served in a creamy horseradish sauce. It is typically accompanied by root vegetables and potatoes.
- Cuisine
- Austrian (Styrian)
- Origin
- Styria, Austria
Typical ingredients
- beef
- horseradish
- root vegetables
- potatoes
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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