Nutrition
≈ 500 kcalper portion of about 200 g
- Protein19%
- Fat47%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A bread roll filled with a breaded, fried meat cutlet.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- bread roll
- meat
- breadcrumbs
- egg
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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