Nutrition
≈ 200 kcalper portion of about 150 g
- Protein51%
- Fat42%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring thinly sliced cured beef, known as bresaola, typically served with greens.
- Cuisine
- Italian
Typical ingredients
- bresaola
- mixed salad
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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